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Jonathan Livingston Seagull
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O'Mahony's Shop Front on O'Connell Street, Limerick

A Selection from Mary Berry

Mary Berry's Complete Cookbook
Published: 01/02/12
Hardback

Mary Berry's Complete Cookbook

by Mary Berry
Features over 1,000 tried and tested recipes for every occasion from firm family favourites to more adventurous dinner party dishes. As well as traditional classics and the author's all-time favourites, this title offers a selection of healthy low-fat dis (more info)
€29.59Save €2.60€26.99
Usually despatched immediately

Mary Berry's Family Sunday Lunches

by Mary Berry
Over 150 new Sunday lunch recipes from the queen of home cooking (more info)
€23.67Save €3.68€19.99
Usually despatched immediately
Mary Berry's Family Sunday Lunches - Mary Berry
Hardback

Mary Berry's Desserts

by Mary Berry
From Chocolate Truffle Cake and Raspberry Sorbet to Toasted Sesame Cookies, this title helps you to whip up perfect desserts every time.... (more info)
€18.51
Usually despatched immediately
Mary Berry's Desserts - Mary Berry
Paperback

Mary Berry's Traditional Puddings and Desserts

by Mary Berry
A collection of easy-to-follow dessert and pudding recipes. It shows how to make over 160 puddings and desserts, from old favourites, to... (more info)
€11.82Save €0.83€10.99
Usually despatched immediately
Mary Berry's Traditional Puddings and Desserts - Mary Berry
Paperback

Mary Berry's Baking Bible

by Mary Berry
Containing baking recipes, this title provides 250 recipes ranging from the classic Victoria Sponge, Very Best Chocolate Cake and Hazelnut... (more info)
€29.76
Usually despatched immediately
Mary Berry's Baking Bible - Mary Berry
Hardback
The Great British Food Revival: The Revolution Continues
Published: 11/11/11
Hardback

The Great British Food Revival: The Revolution Continues

by Miche Roux Jr & Mary Berry & Various Others
THE GREAT BRITISH FOOD REVIVAL returns this autumn with sixteen of the nation's favourite cooks creating recipes to save the best of our local produce. Gary Rhodes champions the cherry, Valentine Warner dives deep for shellfish in Wales, Antonio Carluccio celebrates the humble yet delicious beetroot; Jason Atherton savours cabbage; Raymond Blanc creates magical dishes with plums; Ainsley Harriott pops some garden peas; Mary Berry delights with British herbs, Gregg Wallace gets stuck into... (more info)
€23.67Save €3.68€19.99
Usually despatched immediately
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The Moonstone

thank you very much to all the helpline at o mahonys you were all very helpful
AF, Clare