Published: 03/09/12
Hardback From little touches to lavish creations, we cover the art of cake creation from baking tin to the final cherry on top. (more info) Available from 03/09/12Despatched after 03/09/12
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Kids Can Cookby The Australian Women's Weekly | Share family time in the kitchen. Cooking is creative, fun and a great start to healthy eating. Enjoy the taste-packed results, too. (more info)
Despatched after 01/08/12
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| | Essential Delectable Dessertsby The Australian Women's Weekly | Show-stopping desserts and pretty puddings to finish off your meal with a flourish. (more info)
Despatched after 01/07/12
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Squares and Slicesby The Australian Women's Weekly | Delicious squares and slices that are perfect for morning or afternoon tea, lunchbox treats or heavenly after-dinner indulgences. (more info)
Usually despatched immediately
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| | Preserves & Conservesby The Australian Women's Weekly | Capture seasonal abundance by making preserves and conserves that you can enjoy year round. (more info)
Usually despatched immediately
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Cooking Class Indian: Step-by-Step to Perfect Resultsby The Australian Women's Weekly | Capture the essence of Indian cuisine in your own kitchen. (more info)
Usually despatched immediately
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Spanish Cuisineby The Australian Women's Weekly | Tapas, gazpacho, paella, sangria -- this book encapsulates everything famous about Spanish food -- and so much more. (more info)
Usually despatched immediately
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| | Cooking for Diabetesby The Australian Women's Weekly | Combining great taste with great health, this selection of delicious recipes will help you to maintain a healthy lifestyle by balancing the... (more info)
Usually despatched immediately
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