Published: 01/10/09
Hardback Bestselling TV cook Rachel Allen feeds her family and yours with a collection of easy and delicious recipes that everyone will love, plus handy kitchen tips and tricks to make your life easier. In this, her sixth cookbook, Rachel shows how easy it is to feed your family great food, every day. From school run to bedtime, Rachel has suggestions that even the fussiest eater will love. Treat your loved-ones to nourishing, delicious food with this indispensable, inspirational recipe collection full... (more info)
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Zest: Recipes from 62 Top Irish Restaurantsby Irish Hospice Foundation | Featuring recipes from over 60 leading Irish restaurants and well known chefs including Richard Corrigan, Paul Rankin, Kevin Dundon, Derry... (more info)
Usually despatched in 3-7 days
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€20.00 €15.00 |
| | Home Chefby Neven Maguire | Award-winning chef and restaurateur Neven Maguire shows everyday cooks how to achieve kitchen success with his indispensible new culinary... (more info)
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€23.53 €15.74 |
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Forgotten Skills of Cookingby Darina Allen | A guide to traditional cookery skills with over 700 recipes. It is divided into chapters such as 'Dairy', 'Hens and Eggs', 'Bread' and... (more info)
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€32.00 €24.00 |
| | Hummingbird Bakery Cookbookby Tarek Malouf | The Hummingbird Bakery is the destination bakery for Londoners with a passion for great cakes. This book presents recipes, from the chefs of... (more info)
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€19.99 €12.74 |
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Anslem's Glenstal Cookbookby Br. Anslem | Approximately 40 monks make up the community at Glenstal Abbey and Brother Anselm Hurt has for many years been responsible for feeding them.... (more info)
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€12.99 €9.74 |
| | Ministry of Foodby Jamie Oliver | Whether you're a reluctant beginner or a good cook who just appreciates simplicity, Jamie's step-by-step guide will help you cook some truly... (more info)
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€29.41 €22.05 |
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4 Ingredientsby Kim McCosker & Rachael Bermingham | This cook book written by two Mums has become a bestselling phenomenon in Australia selling over 1 million copies within 20 months! 4... (more info)
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€10.58 €7.94 |
| | Good Mood Foodby Donal Skehan | Eating healthily is not just about following the latest fad diet or becoming a health fanatic. It's about choosing good quality, fresh... (more info)
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€19.99 €14.99 |
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Avoca Cafe Cookbookby Hugo Arnold & Georgia Glynn | The Avoca Cafe Cookbook is much more than a collection of appetising recipes: it's a mirror to a fresh, New Ireland. It draws from... (more info)
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€22.84 €17.13 |
| | Weber's Complete Barbecue Bookby Jamie Purviance | We all love to get the barbecue out on a hot summer's day and enjoy some down-to-earth al fresco dining, but why restrict ourselves to only... (more info)
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€17.64 €13.23 |
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Food Presenting Secrets : Creative Styling Techniquesby Jo Denbury | A practical step-by-step guide to add flourish to your food presentation. Featuring over 100 techniques, it teaches how to create attractive... (more info)
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€17.64 €13.23 |
| | New Hamlyn Cookbook | The Hamlyn Cookbook contains an invaluable illustrated reference section and an introduction to kitchen skills and techniques, together with... (more info)
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€9.40 €7.05 |
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Popina Book of Bakingby Isidora Popovic | Popina makes award-winning organic cakes, bakes and tarts. They started out with a grant from the Prince's Trust and a stall in London's... (more info)
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€19.99 €14.99 |
| | Antony Makes it Easy : Fuss-free Food in Minutesby Antony Worrall Thompson | Features 120 delicious meat, poultry, fish, vegetable and pudding recipes that can be prepared in minutes. (more info)
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€22.34 €14.24 |
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