An invaluable secondary source of information for the GI!.
Answers the most frequentlly asked questions on how to complete the GI booklet, e.g how to present the GI, how to evaluate the GI.
Provides detailed explanation on completing each section of the GI booklet. Topics covered include: Introduction, Planning,equipment, methods, gathering results, conculsions and evaluation.
The most common methods used by students are described and illustrated.
Full colour, useful diagrams clearly illustrate each method.
Photos of actual GI techniques and equipment provide a valuable aid to students completing their GI booklet.
Includes a sample reporting booklet for students.
This book will save both students and teachers valuable class time before, during and after the GI.
ISBN: 9781906623555
€ 9.95
Temporarily out of stock.
Currently not in stock but due shortly. Usually despatched in 3 to 10 working days.
If you order this along with other items, your entire order will be held and despatched when complete.