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Ferment: The Life-Changing Power of Microbes

by Tim Spector

  

€ 31.25 

ISBN: 9781787334656

From the world-leading gut scientist and no. 1 bestselling author of Food for Life, comes an introduction to the life-changing benefits of fermentation

Of all the ways to prepare food, fermenting is surely the most mysterious, miraculous and misunderstood. As Tim Spector shows in this groundbreaking book, the science is now clear that adding fermented foods to our diets brings an astonishing range of benefits for our health.

Drawing on his own cutting-edge research, and including practical tips for buying and making fermented foods, Tim demystifies the world of ferments, and introduces us to some of his favourites - from homemade kombucha and kefir, to sourdough, miso and coffee.

He explores the extraordinary science of fermentation and the transformative role of microbes, in our kitchens and in our guts - and reveals why fermenting is the key to good food and good health.

336 pages.

Not Yet Published.

Printed on or after 11/09/25. Please note dispatch may take 5-10 days after publication date.
A separate order should be placed for this item. If you order this along with other items, your entire order will be held and despatched when complete.

Date of Publication: 11/09/2025

Cover of Ferment: The Life-Changing Power of Microbes - Tim Spector - 9781787334656Hardback

Ferment: The Life-Changing Power of Microbes also appears in these Categories:

Non-Fiction Library