- Browse
- Bestsellers
-
Books
-
Popular
Sports
Fiction
Health
Creative
Home & Garden
- Agriculture & Veterinary
- Antiques
- Architecture & Interiors
- Cookery
- Crafts
- D.I.Y.
- Gardening
- Wine & Beverages
Leisure
Irish
- Irish Fiction
- Irish History
- Irish Interest
- Irish Plays & Poetry
- Books As Gaeilge
- Limerick & Clare Books
- Genealogy
Other Categories
Book Awards
- Booker Prize
- CBI Book Awards
- Dublin Literary Award
- Irish Book Awards
- Nero Book Awards
- Pulitzer Prize
- Women's Prize for Fiction
Specials
Recommended
Gift Wrap Service
-
- Children's
-
Gifts & Stationery
-
Popular
Gift Ideas
Games & Jigsaws
Childrens
-
- Third Level
- School Supplies
Sweet: the secret to the best desserts
€ 33.75
ISBN: 9781529193138
'Packed with everything I love! Such a clever and beautiful book' Bejamina Ebuehi
'A really really gorgeous book' Georgie Hayden, Sunday Brunch
'Masterfully captures the art of baking' @foodbyremi
'Such a joy' Mark Diacono
Ever wondered how to make a dessert extra delicious? Look no further.
In this book, Alexina Anatole, MasterChef finalist and author of Bitter, guides you through unlocking the secrets of sweetness.
Journeying through 10 shades of sweetness - including brown sugar, strawberries, peaches, honey, vanilla and bananas - Alexina reveals the tempting results that can be achieved by balancing flavour, texture and temperature.
With twists on the classics and exciting new creations, these 80 recipes offer comfort while also delivering bold, exciting flavours. Whether you love desserts or believe that you're 'not a dessert person', this inspiring cookbook is guaranteed to delight all.
Discover recipes for all occasions and palates, such as:
Banoffee Coffee Sundae * Milky Bar Basque Cheesecake * Mango, Coconut + Lime Celebration Cake * Matcha Tiramisu * Sticky Figgy Pudding * Pear Sorbet with Frozen Roquefort * The Neo Neapolitan * Peach Melba Galette * Terrazzo Cookies
240 pages.
In Stock.
Usually despatched in 2-5 working days.
Date of Publication: 13/02/2025
